Fajiladas (Fajita Enchiladas) Recipe

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Fajiladas (Fajita Enchiladas)
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Ingredients:

Directions:

  1. To make bean puree:.
  2. In food processor or blender, blend black beans and fajita seasoning. Cook bean puree for 3 minutes, stirring constantly. Taste and add more fajita seasoning if necessary. (Add more water if puree is too thick; it should be thin enough to pour.).
  3. To fry tortillas:.
  4. Pour oil in shallow pan to 1/4 inch depth. Place over medium heat. Fry each tortilla briefly on both sides. Drain well.
  5. To assemble:.
  6. While tortilla is still warm, spoon in some chorizo, chicken, cheese, onion, and pepper and roll up. Place tortilla in baking dish seam side down and repeat until all ingredients are used. Pour puree over top, and let sit for about 5 minutes for the puree to soak into tortillas.
  7. To serve:.
  8. Arrange 3 filled tortillas on each plate. Spoon generous amount of bean puree over each. Garnish with sour cream, cheese and cilantro.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 487.03 Kcal (2039 kJ)
Calories from fat 270.59 Kcal
% Daily Value*
Total Fat 30.07g 46%
Cholesterol 67.31mg 22%
Sodium 753.47mg 31%
Potassium 326.64mg 7%
Total Carbs 35.13g 12%
Sugars 2.24g 9%
Dietary Fiber 3.04g 12%
Protein 19.84g 40%
Vitamin C 18.1mg 30%
Vitamin A 0.4mg 12%
Iron 8.3mg 46%
Calcium 277mg 28%
Amount Per 100 g
Calories 240.02 Kcal (1005 kJ)
Calories from fat 133.36 Kcal
% Daily Value*
Total Fat 14.82g 46%
Cholesterol 33.17mg 22%
Sodium 371.34mg 31%
Potassium 160.98mg 7%
Total Carbs 17.31g 12%
Sugars 1.1g 9%
Dietary Fiber 1.5g 12%
Protein 9.78g 40%
Vitamin C 8.9mg 30%
Vitamin A 0.2mg 12%
Iron 4.1mg 46%
Calcium 136.5mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.6
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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