Face Mask With Cabbage (For Oily Skins) Recipe

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Face Mask With Cabbage (For Oily Skins)
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Ingredients:

Directions:

  1. Put the cabbage leaves in a food processor and make a pulp.
  2. Combine with the olive oil.
  3. At the end incorporate the oat meal until it becomes a fine paste.
  4. Use immediately after making.
  5. Apply on clean skin and leave for 20 minutes. Rinse well with water.
  6. NOTE: Don't use this (or any other homemade beauty recipe) if you are allergic to any of the ingredients.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 692.73 Kcal (2900 kJ)
Calories from fat 210.49 Kcal
% Daily Value*
Total Fat 23.39g 36%
Sodium 328.75mg 14%
Potassium 3123.78mg 66%
Total Carbs 115.47g 38%
Sugars 54.58g 218%
Dietary Fiber 55.17g 221%
Protein 19.64g 39%
Vitamin C 671.9mg 1120%
Iron 0.4mg 2%
Calcium 731.8mg 73%
Amount Per 100 g
Calories 37.48 Kcal (157 kJ)
Calories from fat 11.39 Kcal
% Daily Value*
Total Fat 1.27g 36%
Sodium 17.79mg 14%
Potassium 169mg 66%
Total Carbs 6.25g 38%
Sugars 2.95g 218%
Dietary Fiber 2.98g 221%
Protein 1.06g 39%
Vitamin C 36.4mg 1120%
Calcium 39.6mg 73%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15
    Points
  • 16
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sugar

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