Extra Meaty Baked Ziti Recipe

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Extra Meaty Baked Ziti
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Ingredients:

Directions:

  1. Cook pasta according to package directions.
  2. Meanwhile, in a skillet, cook beef, onion, and garlic over medium heat until no longer pink; drain.
  3. Stir in spaghetti sauce.
  4. In a bowl, combine the eggs, ricotta, Italian seasoning or parsley if desired, 1 1/2 cups mozzarella and Parmesan.
  5. Drain pasta; add to cheese mixture and stir to coat evenly.
  6. Spoon a third of the meat sauce into a greased 9x13 pan; top with half of the pasta mixture.
  7. Repeat layers, ending with meat sauce.
  8. Cover and bake at 350 for 40 minutes.
  9. Uncover; sprinkle with remaining mozzarella cheese.
  10. Bake 5-10 minutes longer or until cheese is melted.
  11. Let stand for 15 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 435.08 Kcal (1822 kJ)
Calories from fat 156.98 Kcal
% Daily Value*
Total Fat 17.44g 27%
Cholesterol 126.29mg 42%
Sodium 710.21mg 30%
Potassium 521.94mg 11%
Total Carbs 19.39g 6%
Sugars 3.89g 16%
Dietary Fiber 2.19g 9%
Protein 39.23g 78%
Vitamin C 5.8mg 10%
Iron 2.7mg 15%
Calcium 560.3mg 56%
Amount Per 100 g
Calories 136.59 Kcal (572 kJ)
Calories from fat 49.28 Kcal
% Daily Value*
Total Fat 5.48g 27%
Cholesterol 39.65mg 42%
Sodium 222.96mg 30%
Potassium 163.85mg 11%
Total Carbs 6.09g 6%
Sugars 1.22g 16%
Dietary Fiber 0.69g 9%
Protein 12.32g 78%
Vitamin C 1.8mg 10%
Iron 0.9mg 15%
Calcium 175.9mg 56%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.7
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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