Directions:
- Preheat oven to 350.
- Cook Ziti according to package directions (al dente is preferred).
- In a large skillet, cook the Sausage, Onions and Garlic in Olive Oil until the sausage is browned.
- Add Spaghetti Sauce, Tomato, Tomato Paste, Chicken Broth, Rosemary and Oregano.
- Reduce heat and simmer for 20 minutes.
- Mix Ricotta, Egg, and Parsley in a large bowl.
- Mix 1/3 of the sausage mixture with the cooked Ziti pasta.
- Place half of the Ziti mixture in a 13x9x2 in baking dish.
- In the following order, spread the Ricotta mixture over the Ziti, followed by half of the Parmesan and Mozarella cheeses, and then an additional 1/3 of the sausage mixture.
- Then layer the rest of the Ziti, remaining sausage mixture, mozzarella cheese, and Parmesan cheese, finishing with the Basil.
- Cover and bake for 20 minutes, then uncover and bake for an additional 10 minutes.
- Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 433.75 Kcal (1816 kJ) | ||
| Calories from fat | 211.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.5g | 36% | |
|---|---|---|---|
| Cholesterol | 82.79mg | 28% | |
| Sodium | 862.86mg | 36% | |
| Potassium | 548.16mg | 12% | |
| Total Carbs | 19.86g | 7% | |
| Sugars | 5.34g | 21% | |
| Dietary Fiber | 3.25g | 13% | |
| Protein | 24.63g | 49% | |
| Vitamin C | 12.7mg | 21% | |
| Iron | 2.2mg | 12% | |
| Calcium | 378.4mg | 38% | |
| Amount Per 100 g | |||
| Calories | 143.02 Kcal (599 kJ) | ||
| Calories from fat | 69.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.75g | 36% | |
|---|---|---|---|
| Cholesterol | 27.3mg | 28% | |
| Sodium | 284.51mg | 36% | |
| Potassium | 180.75mg | 12% | |
| Total Carbs | 6.55g | 7% | |
| Sugars | 1.76g | 21% | |
| Dietary Fiber | 1.07g | 13% | |
| Protein | 8.12g | 49% | |
| Vitamin C | 4.2mg | 21% | |
| Iron | 0.7mg | 12% | |
| Calcium | 124.8mg | 38% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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