European Black Bread (Bread Machine) Recipe

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European Black Bread (Bread Machine)
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Ingredients:

  • 1 cup water
  • 3/4 tsp cider vinegar
  • 1 tbsp margarine
  • 1 1/2 tbsp sugar
  • 1 tsp salt
  • 1 1/2 cups flour
  • 1/2 cup rye flour
  • 1/4 cup oat bran
  • 1 tsp yeast

Directions:

  1. Put in ingredients in order given.
  2. Bake on basic cycle.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 470.81 Kcal (1971 kJ)
Calories from fat 140.51 Kcal
% Daily Value*
Total Fat 15.61g 24%
Sodium 1879.48mg 78%
Potassium 345.99mg 7%
Total Carbs 76.33g 25%
Sugars 3.56g 14%
Dietary Fiber 12.16g 49%
Protein 11.7g 23%
Vitamin C 0.4mg 1%
Iron 5.2mg 29%
Calcium 190.9mg 19%
Amount Per 100 g
Calories 255.9 Kcal (1071 kJ)
Calories from fat 76.38 Kcal
% Daily Value*
Total Fat 8.49g 24%
Sodium 1021.58mg 78%
Potassium 188.06mg 7%
Total Carbs 41.49g 25%
Sugars 1.94g 14%
Dietary Fiber 6.61g 49%
Protein 6.36g 23%
Vitamin C 0.2mg 1%
Iron 2.8mg 29%
Calcium 103.8mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.9
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sodium

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