Basic White Bread (Bread Machine) Recipe

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Basic White  Bread (Bread Machine)
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Ingredients:

  • 1 1/2 cups water
  • 2 tbsp margarine
  • 1 tbsp sugar
  • 1 1/2 tsp salt
  • 4 1/4 cups bread flour
  • 1 1/4 tsp yeast

Directions:

  1. Combine water and powdered milk. Microwave on high for 30 seconds.
  2. Measure ingredients in the order listed into baking pan.
  3. Insert baking pan into oven chamber and secure it. Close lid.
  4. Select Basic Bread setting and 2 pound loaf.
  5. Using oven mitts, remove bread when completion beeps sound.
  6. Put bread in large zip lock bag and seal.
  7. Cool on wire rack before slicing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 101.25 Kcal (424 kJ)
Calories from fat 14.64 Kcal
% Daily Value*
Total Fat 1.63g 3%
Cholesterol 0.65mg 0%
Sodium 157.89mg 7%
Potassium 39.95mg 1%
Total Carbs 18.37g 6%
Sugars 0.59g 2%
Dietary Fiber 0.51g 2%
Protein 3.16g 6%
Vitamin C 0.1mg 0%
Iron 1mg 5%
Calcium 11.5mg 1%
Amount Per 100 g
Calories 241.39 Kcal (1011 kJ)
Calories from fat 34.91 Kcal
% Daily Value*
Total Fat 3.88g 3%
Cholesterol 1.54mg 0%
Sodium 376.42mg 7%
Potassium 95.24mg 1%
Total Carbs 43.8g 6%
Sugars 1.4g 2%
Dietary Fiber 1.21g 2%
Protein 7.53g 6%
Vitamin C 0.1mg 0%
Iron 2.3mg 5%
Calcium 27.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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