Estonian Tomato and Smoked Cheese Soup (Tomati-Suitsujuustusupp) Recipe

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Estonian Tomato and Smoked Cheese Soup (Tomati-Suitsujuustusupp)
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Ingredients:

Directions:

  1. Combine the tomatoes and water in a medium saucepan; bring to a slow boil.
  2. Add the cheese and cream; reduce to a simmer and heat, stirring constantly, until the cheese has melted.
  3. Season with salt, pepper and sugar. Garnish and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1160.5 Kcal (4859 kJ)
Calories from fat 931.5 Kcal
% Daily Value*
Total Fat 103.5g 159%
Cholesterol 308mg 103%
Sodium 855mg 36%
Potassium 1371mg 29%
Total Carbs 38g 13%
Sugars 4g 16%
Dietary Fiber 2g 8%
Protein 31g 62%
Vitamin C 16.5mg 28%
Iron 1.5mg 8%
Calcium 868.5mg 87%
Amount Per 100 g
Calories 116.05 Kcal (486 kJ)
Calories from fat 93.15 Kcal
% Daily Value*
Total Fat 10.35g 159%
Cholesterol 30.8mg 103%
Sodium 85.5mg 36%
Potassium 137.1mg 29%
Total Carbs 3.8g 13%
Sugars 0.4g 16%
Dietary Fiber 0.2g 8%
Protein 3.1g 62%
Vitamin C 1.7mg 28%
Iron 0.2mg 8%
Calcium 86.9mg 87%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 31.4
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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