Directions:
- Mix bread cubes and cheese then place in buttered square baking dish.
- Mix remaining ingredients and pour over bread and cheese.
- Cover and refrigerate overnight.
- Bake at 350 for 1 hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 766.64 Kcal (3210 kJ) | ||
| Calories from fat | 510.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 56.74g | 87% | |
|---|---|---|---|
| Cholesterol | 303.21mg | 101% | |
| Sodium | 1692.04mg | 71% | |
| Potassium | 325.1mg | 7% | |
| Total Carbs | 24.15g | 8% | |
| Sugars | 9.58g | 38% | |
| Dietary Fiber | 3.74g | 15% | |
| Protein | 44.15g | 88% | |
| Iron | 9.2mg | 51% | |
| Calcium | 675.4mg | 68% | |
| Amount Per 100 g | |||
| Calories | 211.82 Kcal (887 kJ) | ||
| Calories from fat | 141.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.68g | 87% | |
|---|---|---|---|
| Cholesterol | 83.77mg | 101% | |
| Sodium | 467.49mg | 71% | |
| Potassium | 89.82mg | 7% | |
| Total Carbs | 6.67g | 8% | |
| Sugars | 2.65g | 38% | |
| Dietary Fiber | 1.03g | 15% | |
| Protein | 12.2g | 88% | |
| Iron | 2.5mg | 51% | |
| Calcium | 186.6mg | 68% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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