Espresso-Rubbed Skirt Steak with Pineapple Chimichurri Recipe

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Espresso-Rubbed Skirt Steak with Pineapple Chimichurri
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  1. Preheat grill to high heat (400°). Combine first 6 ingredients; rub over both sides of steak.
  2. Grill steak and peppers 5 to 7 minutes on each side or until desired degree of doneness. Let steak rest 10 minutes before slicing. Serve steak and peppers with Pineapple Chimichurri.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1448.06 Kcal (6063 kJ)
Calories from fat 827.03 Kcal
% Daily Value*
Total Fat 91.89g 141%
Cholesterol 442.16mg 147%
Sodium 5082.87mg 212%
Potassium 2293.4mg 49%
Total Carbs 25.45g 8%
Sugars 11.08g 44%
Dietary Fiber 9.25g 37%
Protein 139.93g 280%
Vitamin C 0.3mg 0%
Vitamin A 0.2mg 8%
Iron 18.2mg 101%
Calcium 140.9mg 14%
Amount Per 100 g
Calories 194.61 Kcal (815 kJ)
Calories from fat 111.15 Kcal
% Daily Value*
Total Fat 12.35g 141%
Cholesterol 59.42mg 147%
Sodium 683.1mg 212%
Potassium 308.22mg 49%
Total Carbs 3.42g 8%
Sugars 1.49g 44%
Dietary Fiber 1.24g 37%
Protein 18.81g 280%
Iron 2.4mg 101%
Calcium 18.9mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 35.8
  • 38

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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