Espresso Chocolate Chip Angel Food Cake Recipe

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Espresso Chocolate Chip Angel Food Cake
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Ingredients:

Directions:

  1. Preheat the oven to 350 degrees F.
  2. Sift together the espresso powder, cake flour, and salt. Set aside.
  3. Put the egg whites in the bowl of an electric mixer. Using the whisk attachment, whip the egg whites on medium speed until frothy. Add the cream of tartar. Increase to high speed and slowly pour in the sugar. Continue whipping until the whites are stiff but still shiny, about 3 minutes.
  4. Reduce to low speed and add the vanilla extract and lemon juice. Add the reserved flour mixture. When the flour mixture is almost completely incorporated, remove the bowl from the machine and fold in the chocolate chips. Make sure that the chocolate chips are spread throughout the batter and that the flour is evenly mixed into the egg whites. Do not over mix.
  5. Pour the batter into the prepared pan and cut through it a few times with a dull knife to break up any air pockets.
  6. Bake until a skewer inserted in the middle comes out clean, 40 to 45 minutes. Invert the cake on a rack and let it cool upside down in the pan.
  7. Unmold the cake and slice it with a serrated knife.
  8. Cook's Note: This cake will keep for several days. Store wrapped in plastic wrap at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2954.33 Kcal (12369 kJ)
Calories from fat 415.66 Kcal
% Daily Value*
Total Fat 46.18g 71%
Sodium 923.52mg 38%
Potassium 1184.39mg 25%
Total Carbs 613.17g 204%
Sugars 351.6g 1406%
Dietary Fiber 3.64g 15%
Protein 29.8g 60%
Vitamin C 2.6mg 4%
Iron 16.4mg 91%
Calcium 111.1mg 11%
Amount Per 100 g
Calories 371.97 Kcal (1557 kJ)
Calories from fat 52.33 Kcal
% Daily Value*
Total Fat 5.81g 71%
Sodium 116.28mg 38%
Potassium 149.12mg 25%
Total Carbs 77.2g 204%
Sugars 44.27g 1406%
Dietary Fiber 0.46g 15%
Protein 3.75g 60%
Vitamin C 0.3mg 4%
Iron 2.1mg 91%
Calcium 14mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 62.2
    Points
  • 81
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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