Espresso-Bourbon Steaks With Mashed Sweet Potatoes Recipe

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Espresso-Bourbon Steaks With Mashed Sweet Potatoes
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Ingredients:

Directions:

  1. Combine all sauce ingredients, except pepper, in a small saucepan; bring to a boil. Reduce heat and simmer, uncovered 12-15 minutes or until sauce is thickened and reduced by about half, stirring occasionally. Stir in pepper. Keep warm.
  2. Prepare mashed potatoes by boiling potatoes in water with 1 teaspoons salt. Cover with water; bring to a boil. Cook 4-5 minutes or until potatoes are tender. Drain. Combine potatoes, 2 tablespoons butter, salt and pepper. Beat until mashed and smooth.
  3. Meanwhile, press coarsely cracked pepper on both sides of steaks. Place steaks on grill over medium coals. Grill, uncovered, 13-15 minutes for medium rare doneness, turning once.
  4. Evenly divide sauce onto 4 plates. Place steak on top of sauce. Serve with Mashed Sweet Potatoes and green beans (if desired).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 478.03 Kcal (2001 kJ)
Calories from fat 188.35 Kcal
% Daily Value*
Total Fat 20.93g 32%
Cholesterol 128.67mg 43%
Sodium 1771.94mg 74%
Potassium 752.04mg 16%
Total Carbs 28.54g 10%
Sugars 16.43g 66%
Dietary Fiber 2.56g 10%
Protein 38.79g 78%
Vitamin C 2.8mg 5%
Vitamin A 0.7mg 24%
Iron 3.7mg 21%
Calcium 76.2mg 8%
Amount Per 100 g
Calories 184.4 Kcal (772 kJ)
Calories from fat 72.66 Kcal
% Daily Value*
Total Fat 8.07g 32%
Cholesterol 49.63mg 43%
Sodium 683.55mg 74%
Potassium 290.11mg 16%
Total Carbs 11.01g 10%
Sugars 6.34g 66%
Dietary Fiber 0.99g 10%
Protein 14.96g 78%
Vitamin C 1.1mg 5%
Vitamin A 0.3mg 24%
Iron 1.4mg 21%
Calcium 29.4mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.8
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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