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Escalloped Tomatoes Recipe

Escalloped Tomatoes Recipe

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Ingredients:

Serving

no.2 can of tomatoesor
2 cups soft bread crumbs
1 medium onion chopped
3/4 tsp. salt
1 tbsp. sugar
2 tbsp. butter

Directions:

Combine tomatoes with toasted bread crumbs Stir in onion salt sugar turn into buttered Casserole dish Bake in oven 375{Moderate oven}
15-20 minutes or untill good and hot.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	103.45 Kcal (433 kJ)
Calories from fat	46.27 Kcal
		% Daily Value*
Total Fat	5.14g	8%
Cholesterol	12.21mg	4%
Sodium	438.74mg	18%
Potassium	54.29mg	1%
Total Carbs	12.4g	4%
Sugars	3.35g	13%
Dietary Fiber	0.98g	4%
Protein	1.9g	4%
Vitamin C	1.5mg	3%
Vitamin A	0.1mg	2%
Iron	0.7mg	4%
Calcium	53.5mg	5%

Amount Per 100 g
Calories	214.71 Kcal (899 kJ)
Calories from fat	96.03 Kcal
		% Daily Value*
Total Fat	10.67g	8%
Cholesterol	25.35mg	4%
Sodium	910.62mg	18%
Potassium	112.68mg	1%
Total Carbs	25.74g	4%
Sugars	6.95g	13%
Dietary Fiber	2.03g	4%
Protein	3.94g	4%
Vitamin C	3.2mg	3%
Vitamin A	0.1mg	2%
Iron	1.5mg	4%
Calcium	110.9mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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