Directions:
- Boil water and place chicken breast into boiling water until completely cooked. Cook until chicken reaches 180°F Cool and dice.
- Cook fresh spinach in a pan drizzled with oil. Spinach should look like it has shrunk.
- Spread 1/4 cup vegetable oil over pizza crust with a pastry brush.
- Spread 1/2 cup basil pesto sauce evenly over crust.
- Add the cooked spinach over sauces.
- Add sliced mushrooms.
- Add chicken.
- Spread the feta cheese over the pizza crust.
- Sprinkle shredded mozzarella cheese over the top of the pizza.
- Cook at 350°F until cheese is melted.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 243.64 Kcal (1020 kJ) | ||
| Calories from fat | 174.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.35g | 30% | |
|---|---|---|---|
| Cholesterol | 17.79mg | 6% | |
| Sodium | 496.17mg | 21% | |
| Potassium | 128.18mg | 3% | |
| Total Carbs | 3.66g | 1% | |
| Sugars | 0.83g | 3% | |
| Dietary Fiber | 0.91g | 4% | |
| Protein | 14.36g | 29% | |
| Vitamin C | 5.3mg | 9% | |
| Iron | 0.5mg | 3% | |
| Calcium | 347.1mg | 35% | |
| Amount Per 100 g | |||
| Calories | 282.95 Kcal (1185 kJ) | ||
| Calories from fat | 202.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.48g | 30% | |
|---|---|---|---|
| Cholesterol | 20.66mg | 6% | |
| Sodium | 576.23mg | 21% | |
| Potassium | 148.87mg | 3% | |
| Total Carbs | 4.25g | 1% | |
| Sugars | 0.97g | 3% | |
| Dietary Fiber | 1.06g | 4% | |
| Protein | 16.67g | 29% | |
| Vitamin C | 6.2mg | 9% | |
| Iron | 0.6mg | 3% | |
| Calcium | 403.1mg | 35% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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