Egg & Toast Recipe

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Egg & Toast
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Ingredients:

  • 1 tsp margarine
  • 1 egg

Directions:

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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 152.12 Kcal (637 kJ)
Calories from fat 79.19 Kcal
% Daily Value*
Total Fat 8.8g 14%
Cholesterol 163.96mg 55%
Sodium 241.46mg 10%
Potassium 151.72mg 3%
Total Carbs 12.68g 4%
Sugars 0.57g 2%
Dietary Fiber 1.42g 6%
Protein 7.14g 14%
Iron 1.4mg 8%
Calcium 44.6mg 4%
Amount Per 100 g
Calories 197.35 Kcal (826 kJ)
Calories from fat 102.73 Kcal
% Daily Value*
Total Fat 11.41g 14%
Cholesterol 212.72mg 55%
Sodium 313.26mg 10%
Potassium 196.84mg 3%
Total Carbs 16.45g 4%
Sugars 0.74g 2%
Dietary Fiber 1.84g 6%
Protein 9.26g 14%
Vitamin A 0.1mg 2%
Iron 1.9mg 8%
Calcium 57.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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