Directions:
- For cookie dough cream together margarine and sugar.
- Mix in eggs and vanilla.
- In separate bowl sift flour, soda and salt.
- Add dry ingredients to creamed mixture. Set aside while you make the filling.
- For fudge filling: in a saucepan over boiling water, mix chocolate chips, sweetened condensed milk, margarine and salt.
- Stir until chips are melted and mixture is smooth.
- Remove from heat and stir in nuts (if using) and vanilla.
- Spread about 2/3 of the dough in bottom of greased 15x10 inch jelly roll pan (or one 9x13 and one 9x9 inch pan).
- Cover with fudge filling.
- Dot with remainder of dough.
- Bake in 350F oven for 25 to 30 minutes, or until lightly browned.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 6114.19 Kcal (25599 kJ) | ||
| Calories from fat | 2533.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 281.53g | 433% | |
|---|---|---|---|
| Cholesterol | 168.5mg | 56% | |
| Sodium | 8338.7mg | 347% | |
| Potassium | 2799.07mg | 60% | |
| Total Carbs | 852.25g | 284% | |
| Sugars | 328.36g | 1313% | |
| Dietary Fiber | 48.25g | 193% | |
| Protein | 81.59g | 163% | |
| Vitamin C | 1.1mg | 2% | |
| Vitamin A | 1.3mg | 43% | |
| Iron | 34.8mg | 193% | |
| Calcium | 1076.7mg | 108% | |
| Amount Per 100 g | |||
| Calories | 446.79 Kcal (1871 kJ) | ||
| Calories from fat | 185.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.57g | 433% | |
|---|---|---|---|
| Cholesterol | 12.31mg | 56% | |
| Sodium | 609.34mg | 347% | |
| Potassium | 204.54mg | 60% | |
| Total Carbs | 62.28g | 284% | |
| Sugars | 23.99g | 1313% | |
| Dietary Fiber | 3.53g | 193% | |
| Protein | 5.96g | 163% | |
| Vitamin C | 0.1mg | 2% | |
| Vitamin A | 0.1mg | 43% | |
| Iron | 2.5mg | 193% | |
| Calcium | 78.7mg | 108% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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