Egg Rolls Recipe

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Egg Rolls
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Minutes

Ingredients:

Directions:

  1. Into a large frying pan, place about 3 T. oil. Let oil get hot.
  2. Throw everything into the pan, and saute until well blended and coated with oil/wilted just a tad bit-not completely shrunken, but just reduced by a bit. You don't want to over-cook. You're just looking to wilt everything a bit before the frying stage!
  3. Remove from heat, pour vegetable/meat mixture into a colander and let drain into another bowl in the fridge until cool enough to handle.
  4. Prepare wrappers by laying out on waxed/parchment paper.
  5. Wet edges of each wrapper individually with a fingertip or small brush dipped in water.
  6. Place approximately 3 tablespoons mixture in each wrapper, and seal egg rolls.
  7. At this point, you can either deep fry for a couple minutes, or fry in about a half-inch of hot oil until golden brown.
  8. Let cool to room temp and freeze in freezer bags.
  9. To reheat: Place in 400 degree oven for about 20 minutes.
  10. Makes approximate 30-40 egg rolls.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 0.68 Kcal (3 kJ)
Calories from fat 0.13 Kcal
% Daily Value*
Total Fat 0.01g 0%
Cholesterol 0.16mg 0%
Sodium 5.35mg 0%
Potassium 2.41mg 0%
Total Carbs 0.07g 0%
Sugars 0.03g 0%
Dietary Fiber 0.02g 0%
Protein 0.07g 0%
Vitamin C 0.2mg 0%
Calcium 0.3mg 0%
Amount Per 100 g
Calories 65.67 Kcal (275 kJ)
Calories from fat 12.68 Kcal
% Daily Value*
Total Fat 1.41g 0%
Cholesterol 15.14mg 0%
Sodium 512.96mg 0%
Potassium 230.81mg 0%
Total Carbs 6.36g 0%
Sugars 2.4g 0%
Dietary Fiber 1.99g 0%
Protein 7.19g 0%
Vitamin C 19.7mg 0%
Vitamin A 0.1mg 0%
Iron 0.7mg 0%
Calcium 32.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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