Egg-free Toffee Chip Cookies Recipe

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Egg-free Toffee Chip Cookies
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Ingredients:

Directions:

  1. In a large bowl,cream butter and sugars. Beat in the water,oil and vanilla. Combine the flour,baking powder,baking soda,and salt;gradually add to creamed mixtureand mix well. Stir in the chocolate chips and toffee bits.
  2. Drop by rounded tablespoon-fuls 2 apart onto ungreased baking sheets;flatten with the bottom of a small glass.
  3. Bake at 350 for 10-12 mins or till edges begin to brown. Remove to wire racks
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 153.82 Kcal (644 kJ)
Calories from fat 37.31 Kcal
% Daily Value*
Total Fat 4.15g 6%
Cholesterol 5.72mg 2%
Sodium 60.98mg 3%
Potassium 54.07mg 1%
Total Carbs 25.9g 9%
Sugars 4.98g 20%
Dietary Fiber 0.82g 3%
Protein 2.82g 6%
Iron 0.3mg 2%
Calcium 17mg 2%
Amount Per 100 g
Calories 399.13 Kcal (1671 kJ)
Calories from fat 96.82 Kcal
% Daily Value*
Total Fat 10.76g 6%
Cholesterol 14.83mg 2%
Sodium 158.24mg 3%
Potassium 140.31mg 1%
Total Carbs 67.21g 9%
Sugars 12.91g 20%
Dietary Fiber 2.14g 3%
Protein 7.32g 6%
Vitamin A 0.1mg 1%
Iron 0.8mg 2%
Calcium 44.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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