Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 62.35 Kcal (261 kJ) | ||
| Calories from fat | 20.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.25g | 3% | |
|---|---|---|---|
| Sodium | 133.71mg | 6% | |
| Potassium | 173.27mg | 4% | |
| Total Carbs | 9.11g | 3% | |
| Sugars | 2.18g | 9% | |
| Dietary Fiber | 1.48g | 6% | |
| Protein | 1.46g | 3% | |
| Vitamin C | 5mg | 8% | |
| Iron | 0.6mg | 3% | |
| Calcium | 13.3mg | 1% | |
| Amount Per 100 g | |||
| Calories | 88.62 Kcal (371 kJ) | ||
| Calories from fat | 28.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.2g | 3% | |
|---|---|---|---|
| Sodium | 190.05mg | 6% | |
| Potassium | 246.29mg | 4% | |
| Total Carbs | 12.95g | 3% | |
| Sugars | 3.1g | 9% | |
| Dietary Fiber | 2.1g | 6% | |
| Protein | 2.07g | 3% | |
| Vitamin C | 7mg | 8% | |
| Iron | 0.9mg | 3% | |
| Calcium | 18.9mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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