Easy Tortellini and Bacon Supper Recipe

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Easy Tortellini and Bacon Supper
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Ingredients
5
Count
Nutrition
1289
Calories
Total time
17
Minutes
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Ingredients:

Directions:

  1. ADD pasta and peas to 2-1/2 quart boiling water in large saucepan. Cook 6 to 8 minute or until pasta is tender, stirring frequently. Drain well.
  2. RETURN pasta and peas to pan. Stir in Alfredo sauce and bacon. Reduce heat to low; cook 2 to 3 minute or until heated through, stirring occasionally.
  3. SPRINKLE with the pepper.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1288.82 Kcal (5396 kJ)
Calories from fat 793.79 Kcal
% Daily Value*
Total Fat 88.2g 136%
Cholesterol 138.41mg 46%
Sodium 5154.21mg 215%
Potassium 746.44mg 16%
Total Carbs 82.49g 27%
Sugars 13.85g 55%
Dietary Fiber 8.11g 32%
Protein 39.47g 79%
Vitamin C 16.2mg 27%
Iron 3.6mg 20%
Calcium 852.7mg 85%
Amount Per 100 g
Calories 363.02 Kcal (1520 kJ)
Calories from fat 223.58 Kcal
% Daily Value*
Total Fat 24.84g 136%
Cholesterol 38.99mg 46%
Sodium 1451.77mg 215%
Potassium 210.25mg 16%
Total Carbs 23.24g 27%
Sugars 3.9g 55%
Dietary Fiber 2.29g 32%
Protein 11.12g 79%
Vitamin C 4.6mg 27%
Iron 1mg 20%
Calcium 240.2mg 85%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 32.3
    Points
  • 35
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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