Easy Taco Dip Recipe

Posted by
Rate It!
Easy Taco Dip
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Mix softened cream cheese, taco seasoning and sour cream in bowl. (Can use mixer to blend).
  2. Spread onto large platter.
  3. Top with cheese, lettuce, black olives, tomatoes and green onions. Cover and refrigerate until ready to serve. Serve with chips.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 254.26 Kcal (1065 kJ)
Calories from fat 190.61 Kcal
% Daily Value*
Total Fat 21.18g 33%
Cholesterol 64.55mg 22%
Sodium 301.06mg 13%
Potassium 219.03mg 5%
Total Carbs 7.23g 2%
Sugars 1.54g 6%
Dietary Fiber 0.62g 2%
Protein 9.33g 19%
Vitamin C 3.2mg 5%
Iron 0.5mg 3%
Calcium 261.1mg 26%
Amount Per 100 g
Calories 201.02 Kcal (842 kJ)
Calories from fat 150.7 Kcal
% Daily Value*
Total Fat 16.74g 33%
Cholesterol 51.04mg 22%
Sodium 238.02mg 13%
Potassium 173.16mg 5%
Total Carbs 5.72g 2%
Sugars 1.22g 6%
Dietary Fiber 0.49g 2%
Protein 7.37g 19%
Vitamin C 2.5mg 5%
Iron 0.4mg 3%
Calcium 206.5mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top