Easy Sweet Corn Cake Bake Recipe

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Easy Sweet Corn Cake Bake
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Ingredients:

Directions:

  1. Mix all and place in 9 inch square pan.
  2. Bake 350F about 35 to 30 minutes or until set.
  3. Scoop out from the pan to serve as a side dish .
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 200.31 Kcal (839 kJ)
Calories from fat 74.44 Kcal
% Daily Value*
Total Fat 8.27g 13%
Cholesterol 20.34mg 7%
Sodium 235.63mg 10%
Potassium 153.78mg 3%
Total Carbs 31.2g 10%
Sugars 6.66g 27%
Dietary Fiber 1.87g 7%
Protein 2.92g 6%
Vitamin C 4mg 7%
Vitamin A 0.1mg 3%
Iron 0.5mg 3%
Calcium 6.6mg 1%
Amount Per 100 g
Calories 167.04 Kcal (699 kJ)
Calories from fat 62.08 Kcal
% Daily Value*
Total Fat 6.9g 13%
Cholesterol 16.96mg 7%
Sodium 196.49mg 10%
Potassium 128.24mg 3%
Total Carbs 26.02g 10%
Sugars 5.55g 27%
Dietary Fiber 1.56g 7%
Protein 2.44g 6%
Vitamin C 3.3mg 7%
Vitamin A 0.1mg 3%
Iron 0.4mg 3%
Calcium 5.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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