Easy Strawberry Pudding Recipe

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Easy Strawberry Pudding
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Ingredients:

Directions:

  1. Heat strawberries, sugar, and Jell-O just enough to dissolve Jell-O, stirring constantly. Set aside and cool.
  2. Mix pudding and milk by directions on pudding box, but use ONLY the 3 cups of milk.
  3. Add sour cream; fold in 3/4 cup of Cool Whip.
  4. Layer in 13x9 dish by placing a layer of wafers, a layer of pudding mixture, and a layer of strawberry mixture. Repeat until all is used.
  5. Top with remaining Cool Whip.
  6. Garnish with sliced strawberries & refrigerate for several hours before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 201.81 Kcal (845 kJ)
Calories from fat 29.39 Kcal
% Daily Value*
Total Fat 3.27g 5%
Cholesterol 11.76mg 4%
Sodium 206.06mg 9%
Potassium 225.01mg 5%
Total Carbs 39.91g 13%
Sugars 35.85g 143%
Dietary Fiber 1.75g 7%
Protein 4.56g 9%
Vitamin C 35.1mg 58%
Iron 0.9mg 5%
Calcium 114.8mg 11%
Amount Per 100 g
Calories 109.33 Kcal (458 kJ)
Calories from fat 15.92 Kcal
% Daily Value*
Total Fat 1.77g 5%
Cholesterol 6.37mg 4%
Sodium 111.63mg 9%
Potassium 121.9mg 5%
Total Carbs 21.62g 13%
Sugars 19.42g 143%
Dietary Fiber 0.95g 7%
Protein 2.47g 9%
Vitamin C 19mg 58%
Iron 0.5mg 5%
Calcium 62.2mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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