Strawberry and Blueberry Summer Pudding Recipe

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Ingredients

Count

Nutrition

888

Calories

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Ingredients:

Serving

2 lb strawberries, hulled, sliced (about 2 3/4 cups)
6 tbsp sugar, divided
pinch of salt
1 lb blueberries ( generous 3 cups)
4 tbsp (1/2 stick) unsalted butter, room temperature
12 slices firm-textured white bread (such as pepperidge farm original), crusts removed
2 cups chilled whipping cream
1/4 cup powdered sugar
1 tsp vanilla extract

Directions:

Place strawberries, 2 tablespoons sugar, and salt in large bowl. Mash to coarse purée. Stir blueberries and 4 tablespoons sugar in large saucepan over medium heat until sugar dissolves and berries release juices, about 7 minutes. Increase heat; boil until mixture thickens slightly, stirring often, about 5 minutes. Remove from heat; add strawberry mixture.
Line 6-cup bowl with 3 sheets plastic wrap, leaving 6-inch overhang. Generously butter 1 side of bread slices. Line bowl with bread, buttered side up, cutting pieces to cover bowl completely. Pour berry mixture into bread-lined bowl. Top with remaining bread, buttered side down, cutting pieces to cover completely. Fold plastic wrap over bread. Place plate slightly smaller than top of bowl atop pudding. Weigh down plate with 4 pounds of canned goods or dried beans and chill at least 12 hours and up to 36 hours.
Beat cream, powdered sugar, and vanilla in large bowl until peaks form. Remove weights and plate from pudding. Open plastic wrap. Place large plate atop bowl and invert pudding. Remove bowl, then plastic. Spoon pudding onto plates. Serve with whipped cream.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	888.07 Kcal (3718 kJ)
Calories from fat	562.94 Kcal
		% Daily Value*
Total Fat	62.55g	96%
Cholesterol	154.78mg	52%
Sodium	426.26mg	18%
Potassium	429.16mg	9%
Total Carbs	84.25g	28%
Sugars	51.52g	206%
Dietary Fiber	9.4g	38%
Protein	9.84g	20%
Vitamin C	52.5mg	87%
Vitamin A	0.6mg	19%
Iron	2.6mg	15%
Calcium	207.3mg	21%

Amount Per 100 g
Calories	306.27 Kcal (1282 kJ)
Calories from fat	194.14 Kcal
		% Daily Value*
Total Fat	21.57g	96%
Cholesterol	53.38mg	52%
Sodium	147mg	18%
Potassium	148mg	9%
Total Carbs	29.06g	28%
Sugars	17.77g	206%
Dietary Fiber	3.24g	38%
Protein	3.39g	20%
Vitamin C	18.1mg	87%
Vitamin A	0.2mg	19%
Iron	0.9mg	15%
Calcium	71.5mg	21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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