Easy Southwestern Pasta Recipe

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Easy Southwestern Pasta
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Ingredients:

Directions:

  1. Stir together sour cream and cornstarch in a small bowl.
  2. In a large skillet, stir-fry chicken and garlic in oil over medium heat 2 minutes.
  3. Add peppers and onions, salsa and seasonings and continue to stir-fry 4 more minutes.
  4. Add sour cream mixture and cook, stirring, 2-3 minutes until sauce thickens; make sure chicken is no longer pink.
  5. Serve vermicelli topped with the sauce and sprinkled with cilantro.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 254.07 Kcal (1064 kJ)
Calories from fat 92.25 Kcal
% Daily Value*
Total Fat 10.25g 16%
Cholesterol 79.68mg 27%
Sodium 1091.22mg 45%
Potassium 704.37mg 15%
Total Carbs 16.64g 6%
Sugars 5.36g 21%
Dietary Fiber 2.52g 10%
Protein 27.04g 54%
Vitamin C 8mg 13%
Iron 0.7mg 4%
Calcium 90.2mg 9%
Amount Per 100 g
Calories 95.7 Kcal (401 kJ)
Calories from fat 34.75 Kcal
% Daily Value*
Total Fat 3.86g 16%
Cholesterol 30.01mg 27%
Sodium 411.02mg 45%
Potassium 265.31mg 15%
Total Carbs 6.27g 6%
Sugars 2.02g 21%
Dietary Fiber 0.95g 10%
Protein 10.19g 54%
Vitamin C 3mg 13%
Iron 0.3mg 4%
Calcium 34mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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