Easy Potato Rolls Recipe

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Easy Potato Rolls
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Ingredients
8
Count
Nutrition
793
Calories
Total time
120
Minutes
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Ingredients:

  • 2/3 cup sugar
  • 2/3 cup shortening
  • 2 1/2 tsp salt
  • 2 eggs
  • 2 (1/4 oz) packages yeast
  • 6 -6 1/2 cups plain flour

Directions:

  1. In a large bowl, cream sugar& shortening.
  2. Add potatoes, salt and eggs.
  3. In a small bowl dissolve yeast in 2/3 cups warm water; add to creamed mixture.
  4. Beat in 2 cups flour & remaining water.
  5. Add enough remaining flour to form a soft dough.
  6. Shape into ball.
  7. (Don't knead) Put in greased bowl and turn to grease top.
  8. Cover and rise 1 hour.
  9. Punch down.
  10. Divide into 3 parts.
  11. Shape each part into 15 balls and put into 3 pans.
  12. Cover and let rise for 30 minutes.
  13. Bake at 375° for 20-25 minutes.
  14. Remove from pans and cool on wire racks.
  15. (I use instant mashed potatoes, prepared).
  16. May be frozen.
  17. I also make them earlier than needed and cook them only until firm so I can finish cooking them just before my meal.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 793.02 Kcal (3320 kJ)
Calories from fat 305.06 Kcal
% Daily Value*
Total Fat 33.9g 52%
Cholesterol 32.74mg 11%
Sodium 2866.77mg 119%
Potassium 368.41mg 8%
Total Carbs 108.29g 36%
Sugars 9.27g 37%
Dietary Fiber 11.26g 45%
Protein 14.84g 30%
Vitamin C 1.3mg 2%
Iron 6.6mg 37%
Calcium 296.5mg 30%
Amount Per 100 g
Calories 326.83 Kcal (1368 kJ)
Calories from fat 125.72 Kcal
% Daily Value*
Total Fat 13.97g 52%
Cholesterol 13.49mg 11%
Sodium 1181.48mg 119%
Potassium 151.83mg 8%
Total Carbs 44.63g 36%
Sugars 3.82g 37%
Dietary Fiber 4.64g 45%
Protein 6.12g 30%
Vitamin C 0.5mg 2%
Iron 2.7mg 37%
Calcium 122.2mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.9
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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