Easy Peanut Butter Pie Recipe

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Easy Peanut Butter Pie
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Ingredients:

Directions:

  1. Mix peanut butter, powdered sugar, and cool whip until blended.
  2. Evenly pour mixure into the two prepared Oreo pie crusts and drizzle with chocolate syrup.
  3. Put in the freezer for at least 2 hours before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 348.87 Kcal (1461 kJ)
Calories from fat 161.69 Kcal
% Daily Value*
Total Fat 17.97g 28%
Cholesterol 3.15mg 1%
Sodium 176.81mg 7%
Potassium 379.51mg 8%
Total Carbs 44.1g 15%
Sugars 10.21g 41%
Dietary Fiber 4.77g 19%
Protein 9.1g 18%
Iron 0.3mg 1%
Calcium 16.1mg 2%
Amount Per 100 g
Calories 553.59 Kcal (2318 kJ)
Calories from fat 256.58 Kcal
% Daily Value*
Total Fat 28.51g 28%
Cholesterol 4.99mg 1%
Sodium 280.56mg 7%
Potassium 602.21mg 8%
Total Carbs 69.98g 15%
Sugars 16.2g 41%
Dietary Fiber 7.56g 19%
Protein 14.43g 18%
Iron 0.4mg 1%
Calcium 25.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

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