Easy Peanut Butter Fudge Recipe

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Easy Peanut Butter Fudge
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Ingredients:

  • 2 cups sugar
  • 1/2 cup milk
  • 1 tsp vanilla
  • 3/4 cup peanut butter ( not natural product ,it's too still also too dry)

Directions:

  1. Boil sugar and milk together about 2 minutes.
  2. Remove from heat and stir in Peanut Butter.
  3. And Vanilla.
  4. Pour into square or rectangular pan let cool.
  5. Refrigerate until set.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 354.51 Kcal (1484 kJ)
Calories from fat 145.13 Kcal
% Daily Value*
Total Fat 16.13g 25%
Cholesterol 0.41mg 0%
Sodium 14.92mg 1%
Potassium 273.95mg 6%
Total Carbs 48.21g 16%
Sugars 42.89g 172%
Dietary Fiber 2.58g 10%
Protein 8.35g 17%
Iron 0.6mg 4%
Calcium 39.9mg 4%
Amount Per 100 g
Calories 379.7 Kcal (1590 kJ)
Calories from fat 155.44 Kcal
% Daily Value*
Total Fat 17.27g 25%
Cholesterol 0.44mg 0%
Sodium 15.98mg 1%
Potassium 293.41mg 6%
Total Carbs 51.63g 16%
Sugars 45.94g 172%
Dietary Fiber 2.76g 10%
Protein 8.95g 17%
Iron 0.7mg 4%
Calcium 42.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.9
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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