Easy Bake Oven peanut butter fudge Recipe

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Easy Bake Oven peanut butter fudge
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Ingredients
6
Count
Nutrition
105
Calories
Total time
10
Minutes
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Ingredients:

  • 1/2 cup icing sugar
  • 2 tsp cocoa
  • 2 1/2 tsp milk
  • 1/2 tsp soft butter or 1/2 tsp margarine
  • 1/4 tsp vanilla

Directions:

  1. Grease Easy Bake Oven pan.
  2. In a bowl, mix all ingredients together until smooth.
  3. Spread mixture into pan.
  4. Bake 5 minutes.
  5. (It will appear undercooked).
  6. Cool completely.
  7. Eat!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 104.61 Kcal (438 kJ)
Calories from fat 20.58 Kcal
% Daily Value*
Total Fat 2.29g 4%
Cholesterol 0.04mg 0%
Sodium 69.78mg 3%
Potassium 64.17mg 1%
Total Carbs 18.9g 6%
Sugars 6.55g 26%
Dietary Fiber 0.68g 3%
Protein 2.42g 5%
Iron 0.9mg 5%
Calcium 14.7mg 1%
Amount Per 100 g
Calories 391.23 Kcal (1638 kJ)
Calories from fat 76.95 Kcal
% Daily Value*
Total Fat 8.55g 4%
Cholesterol 0.16mg 0%
Sodium 260.96mg 3%
Potassium 239.99mg 1%
Total Carbs 70.67g 6%
Sugars 24.51g 26%
Dietary Fiber 2.55g 3%
Protein 9.04g 5%
Iron 3.2mg 5%
Calcium 55.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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