Raggedy Robins Recipe

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Raggedy Robins
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Ingredients:

  • 1 cup sugar
  • 6 tbsp cocoa
  • 2 1/2 tbsp butter
  • 1/2 cup milk
  • 1/2 tbsp vanilla
  • 2 cups oatmeal

Directions:

  1. In a 1 1/2 qt saucepan, mix sugar, cocoa powder, butter, cold milk. Cook over medium heat, bring to a rolling boil.
  2. Boil 1 additional minute. Then, stir in vanilla, peanut butter and oats, stirring quickly.
  3. Before mixture cools, drop by teaspoonfuls into paper muffin cups in a muffin pan. Or, drop by teaspoonfuls onto cookie sheet lined with wax paper.
  4. Place in refrigerator to cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 654.61 Kcal (2741 kJ)
Calories from fat 270.35 Kcal
% Daily Value*
Total Fat 30.04g 46%
Cholesterol 13.13mg 4%
Sodium 444.16mg 19%
Potassium 572.99mg 12%
Total Carbs 81.7g 27%
Sugars 40.28g 161%
Dietary Fiber 7.19g 29%
Protein 18.34g 37%
Vitamin A 0.1mg 2%
Iron 3.4mg 19%
Calcium 117.7mg 12%
Amount Per 100 g
Calories 355.6 Kcal (1489 kJ)
Calories from fat 146.86 Kcal
% Daily Value*
Total Fat 16.32g 46%
Cholesterol 7.13mg 4%
Sodium 241.28mg 19%
Potassium 311.27mg 12%
Total Carbs 44.38g 27%
Sugars 21.88g 161%
Dietary Fiber 3.9g 29%
Protein 9.96g 37%
Iron 1.8mg 19%
Calcium 64mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.8
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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