Directions:
- Spread 1 Tbsp. olive salad evenly over each cut side of roll bottoms. Top each with 1 Swiss cheese slice, 1 ham slice, 1 Tbsp. olive salad, 1 provolone cheese slice, 1 salami slice, and 1 Tbsp. olive salad. Cover with roll tops, and wrap sandwiches together in a large piece of aluminum foil. Place on a baking sheet.
- Bake at 350° for 14 to 16 minutes or until cheeses are melted.
- Note: For testing purposes only, we used Boscoli Italian Olive Salad.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 10741.25 Kcal (44971 kJ) | ||
| Calories from fat | 6655.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 739.47g | 1138% | |
|---|---|---|---|
| Cholesterol | 2826.24mg | 942% | |
| Sodium | 35705.37mg | 1488% | |
| Potassium | 8025.64mg | 171% | |
| Total Carbs | 107.28g | 36% | |
| Sugars | 23.76g | 95% | |
| Protein | 952.32g | 1905% | |
| Iron | 37.2mg | 207% | |
| Calcium | 18163.2mg | 1816% | |
| Amount Per 100 g | |||
| Calories | 264.54 Kcal (1108 kJ) | ||
| Calories from fat | 163.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.21g | 1138% | |
|---|---|---|---|
| Cholesterol | 69.61mg | 942% | |
| Sodium | 879.37mg | 1488% | |
| Potassium | 197.66mg | 171% | |
| Total Carbs | 2.64g | 36% | |
| Sugars | 0.59g | 95% | |
| Protein | 23.45g | 1905% | |
| Iron | 0.9mg | 207% | |
| Calcium | 447.3mg | 1816% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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