Easy Microwave Rocky Road Fudge Recipe

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Easy Microwave Rocky Road Fudge
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Ingredients:

Directions:

  1. In a large microwavable bowl, melt chocolate chips for 1 1/2 to 2 minutes and stir.
  2. Microwave for for 30 seconds more and stir until smooth.
  3. Stir in marshmallows, cereal and walnuts.
  4. Add the optional ingredient, if desired.
  5. Spread into a foil lined, buttered 8 inch square pan.
  6. Chill about an hour, or until firm.
  7. Remove fudge from pan and foil.
  8. Cut into 1 inch squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 552.95 Kcal (2315 kJ)
Calories from fat 281.67 Kcal
% Daily Value*
Total Fat 31.3g 48%
Cholesterol 3.94mg 1%
Sodium 196.86mg 8%
Potassium 301.39mg 6%
Total Carbs 69.29g 23%
Sugars 15.94g 64%
Dietary Fiber 3.1g 12%
Protein 7.56g 15%
Vitamin C 0.2mg 0%
Iron 2.1mg 12%
Calcium 98.1mg 10%
Amount Per 100 g
Calories 424.69 Kcal (1778 kJ)
Calories from fat 216.34 Kcal
% Daily Value*
Total Fat 24.04g 48%
Cholesterol 3.03mg 1%
Sodium 151.2mg 8%
Potassium 231.48mg 6%
Total Carbs 53.22g 23%
Sugars 12.24g 64%
Dietary Fiber 2.38g 12%
Protein 5.81g 15%
Vitamin C 0.2mg 0%
Iron 1.6mg 12%
Calcium 75.3mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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