Easy Lemon Bars Recipe

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Easy Lemon Bars
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Ingredients:

Directions:

  1. With a spoon stir together cake mix and pie filling. (Do not use electic mixer).
  2. Pour into ungreased jellyroll pan 11x15.
  3. Bake 350 degrees for 20-25 minutes.
  4. When baked, frost with powdered sugar frosting.
  5. Powdered sugar thinned with some milk.
  6. Flavor with lemon extract.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 387.8 Kcal (1624 kJ)
Calories from fat 163.98 Kcal
% Daily Value*
Total Fat 18.22g 28%
Sodium 448.08mg 19%
Potassium 926.34mg 20%
Total Carbs 53.35g 18%
Sugars 33.52g 134%
Dietary Fiber 0.05g 0%
Protein 4.04g 8%
Calcium 29.5mg 3%
Amount Per 100 g
Calories 475.65 Kcal (1991 kJ)
Calories from fat 201.13 Kcal
% Daily Value*
Total Fat 22.35g 28%
Sodium 549.59mg 19%
Potassium 1136.19mg 20%
Total Carbs 65.43g 18%
Sugars 41.11g 134%
Dietary Fiber 0.07g 0%
Protein 4.96g 8%
Calcium 36.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.3
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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