Basic Cheesecake Recipe

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Basic Cheesecake
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). In a medium bowl, combine graham cracker crumbs, chopped walnuts, brown sugar, cinnamon, nutmeg and melted butter. Mix well and press into the bottom of a 9 inch springform pan. Bake in preheated oven for 10 minutes. Remove from oven and allow to cool.
  2. In a large bowl, beat cream cheese and sugar together until smooth. Beat in sour cream and heavy cream. Blend in the flour and vanilla. With mixer on low speed, add eggs one at a time. Pour batter over crust.
  3. Bake in the preheated oven for 60 to 70 minutes, or until center is almost set (filling will be soft). Refrigerate at least 6 hours or overnight before removing from pan.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3413.45 Kcal (14291 kJ)
Calories from fat 1866.61 Kcal
% Daily Value*
Total Fat 207.4g 319%
Cholesterol 982.15mg 327%
Sodium 1670.37mg 70%
Potassium 1180.14mg 25%
Total Carbs 341.76g 114%
Sugars 193.16g 773%
Dietary Fiber 14.35g 57%
Protein 56.63g 113%
Vitamin C 4.5mg 7%
Vitamin A 0.7mg 24%
Iron 9.5mg 53%
Calcium 720.1mg 72%
Amount Per 100 g
Calories 310.29 Kcal (1299 kJ)
Calories from fat 169.68 Kcal
% Daily Value*
Total Fat 18.85g 319%
Cholesterol 89.28mg 327%
Sodium 151.84mg 70%
Potassium 107.28mg 25%
Total Carbs 31.07g 114%
Sugars 17.56g 773%
Dietary Fiber 1.3g 57%
Protein 5.15g 113%
Vitamin C 0.4mg 7%
Vitamin A 0.1mg 24%
Iron 0.9mg 53%
Calcium 65.5mg 72%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 84.8
    Points
  • 94
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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