Easy Homemade Beefy Macaroni Recipe

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Easy Homemade Beefy Macaroni
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Ingredients:

Directions:

  1. Cook ground meat in a large Dutch oven type pot over medium heat, breaking meat apart during cooking.
  2. Drain off any accumulated grease or fat.
  3. Add and stir in onion, garlic, salt, chili powder, tomatoes and chicken broth.
  4. Cook about 30 minutes, stirring occasionally, until onion is no longer crunchy .
  5. Stir in the macaroni and continue cooking for about 12 minutes or until pasta is just al dente.
  6. Turn off the heat so macaroni doesn't contine to cook and get all mushy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 168.58 Kcal (706 kJ)
Calories from fat 34.31 Kcal
% Daily Value*
Total Fat 3.81g 6%
Cholesterol 42.18mg 14%
Sodium 432.63mg 18%
Potassium 315.78mg 7%
Total Carbs 15.33g 5%
Sugars 1.19g 5%
Dietary Fiber 0.93g 4%
Protein 16.91g 34%
Vitamin C 2mg 3%
Iron 2mg 11%
Calcium 15.2mg 2%
Amount Per 100 g
Calories 156.62 Kcal (656 kJ)
Calories from fat 31.88 Kcal
% Daily Value*
Total Fat 3.54g 6%
Cholesterol 39.18mg 14%
Sodium 401.94mg 18%
Potassium 293.38mg 7%
Total Carbs 14.24g 5%
Sugars 1.1g 5%
Dietary Fiber 0.87g 4%
Protein 15.71g 34%
Vitamin C 1.8mg 3%
Iron 1.8mg 11%
Calcium 14.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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