Easy Fresh Fruit Tart Recipe

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Easy Fresh Fruit Tart
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Ingredients
8
Count
Nutrition
357
Calories
Total time
32
Minutes
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Ingredients:

Directions:

  1. Adjust oven rack to upper-middle position and heat oven to 425 degrees. Line baking sheet with parchment paper. Unfold thawed pastry onto baking sheet and prepare pastry shell.
  2. Brush a 1/2 inch border along the edges of the pastry with water. Fold the long edges of the pastry over by 1/2 inch, then fold the short edges over by 1/2 inch.
  3. Working lengthwise, lightly score the outer edge of all folded edges of the tart shell with a paring knife.
  4. To prevent the center of the tart from puffing up in the oven, poke the dough repeatedly with a fork.
  5. Combine sugar and cinnamon and sprinkle mixture over inside of tart shell. Transfer to wire rack and let cool at least 1 hour.
  6. While crust is baking, stir softened cream cheese, 2 tablespoons jelly, and vanilla in bowl until smooth. Refrigerate until ready to use.
  7. Spread cream cheese mixture over inside of cooled tart shell. Place remaining jelly in large microwave safe bowl and microwave on high power until jelly melts, about 30 seconds. Add berries to bowl and toss gently until coasted with the jelly. Spoon berries over cream cheese mixture and refrigerate until jelly is set, at least 1 hour and up to 4 hours. Let sit at room temperature for 30 minutes. Serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 356.58 Kcal (1493 kJ)
Calories from fat 142.91 Kcal
% Daily Value*
Total Fat 15.88g 24%
Cholesterol 31.19mg 10%
Sodium 149.59mg 6%
Potassium 97.92mg 2%
Total Carbs 50.84g 17%
Sugars 12.46g 50%
Dietary Fiber 0.28g 1%
Protein 5.04g 10%
Iron 2.1mg 12%
Calcium 42.4mg 4%
Amount Per 100 g
Calories 138.8 Kcal (581 kJ)
Calories from fat 55.63 Kcal
% Daily Value*
Total Fat 6.18g 24%
Cholesterol 12.14mg 10%
Sodium 58.23mg 6%
Potassium 38.11mg 2%
Total Carbs 19.79g 17%
Sugars 4.85g 50%
Dietary Fiber 0.11g 1%
Protein 1.96g 10%
Iron 0.8mg 12%
Calcium 16.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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