Easy Egg And Oat One-pan Breakfast Recipe

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Easy Egg And Oat One-pan Breakfast
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Ingredients:

  • 2 eggs
  • 3/4 cup. milk or yogurt
  • 1 cup. oats
  • 1 small apple diced
  • cinnamon and nutmeg to taste

Directions:

  1. Beat eggs and stir in milk or yogurt.
  2. Add oats, apple, nutmeg and cinnamon.
  3. Cook like a pancake or scramble in oiled skillet.
  4. Enjoy as is or top with maple syrup,confection sugar or honey.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 872.64 Kcal (3654 kJ)
Calories from fat 177.48 Kcal
% Daily Value*
Total Fat 19.72g 30%
Cholesterol 331.04mg 110%
Sodium 206.75mg 9%
Potassium 1236.76mg 26%
Total Carbs 133.89g 45%
Sugars 24.09g 96%
Dietary Fiber 20.14g 81%
Protein 43.47g 87%
Vitamin C 7.5mg 12%
Iron 9.6mg 53%
Calcium 366.6mg 37%
Amount Per 100 g
Calories 151.3 Kcal (633 kJ)
Calories from fat 30.77 Kcal
% Daily Value*
Total Fat 3.42g 30%
Cholesterol 57.4mg 110%
Sodium 35.85mg 9%
Potassium 214.44mg 26%
Total Carbs 23.21g 45%
Sugars 4.18g 96%
Dietary Fiber 3.49g 81%
Protein 7.54g 87%
Vitamin C 1.3mg 12%
Iron 1.7mg 53%
Calcium 63.6mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.3
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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