Easy Do Fudge Recipe

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Easy Do Fudge
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Ingredients:

  • 3 cups sugar
  • 3/4 cup butter or 3/4 cup oleo
  • 1 package chocolate chips
  • 1 1/2 cups marshmallow creme
  • 1/2 cup pecans
  • 1/2 tsp vanilla

Directions:

  1. Combine milk, sugar and butter in a sauce pan.
  2. Heat to boiling.
  3. Stir constantly over medium heat to soft ball stage (238o) (may take 5 min.) take off heat and add remaining ingredients.
  4. Quickly pour into greased 9x12x2 pan.
  5. Cool till set well.
  6. Nuts may be omitted.
  7. Cut into pieces.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1830.63 Kcal (7664 kJ)
Calories from fat 816.64 Kcal
% Daily Value*
Total Fat 90.74g 140%
Cholesterol 103.75mg 35%
Sodium 436.01mg 18%
Potassium 524.01mg 11%
Total Carbs 253.91g 85%
Sugars 141.8g 567%
Dietary Fiber 2.66g 11%
Protein 12.54g 25%
Vitamin C 1.1mg 2%
Vitamin A 0.4mg 14%
Iron 3.4mg 19%
Calcium 196mg 20%
Amount Per 100 g
Calories 438.37 Kcal (1835 kJ)
Calories from fat 195.56 Kcal
% Daily Value*
Total Fat 21.73g 140%
Cholesterol 24.84mg 35%
Sodium 104.41mg 18%
Potassium 125.48mg 11%
Total Carbs 60.8g 85%
Sugars 33.96g 567%
Dietary Fiber 0.64g 11%
Protein 3g 25%
Vitamin C 0.3mg 2%
Vitamin A 0.1mg 14%
Iron 0.8mg 19%
Calcium 46.9mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 43.6
    Points
  • 52
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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