Easy Creamy Banana Pudding Recipe

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Easy Creamy Banana Pudding
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Ingredients:

  • 2 (6 1/2 oz) packages jell-o vanilla instant pudding mix
  • 1 (8 oz) package cool whip
  • 1 (8 oz) package sour cream
  • 1 (12 oz) package vanilla wafers
  • 4 -6 bananas

Directions:

  1. Mix pudding as box directs.
  2. Add to pudding the Cool Whip and sour cream; stir.
  3. When pudding is mixed, layer pudding, vanilla wafers, bananas, pudding, vanilla wafers and bananas, etc.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 97.82 Kcal (410 kJ)
Calories from fat 14.54 Kcal
% Daily Value*
Total Fat 1.62g 2%
Cholesterol 5.58mg 2%
Sodium 71.27mg 3%
Potassium 222.73mg 5%
Total Carbs 21.36g 7%
Sugars 12.28g 49%
Dietary Fiber 1.83g 7%
Protein 0.9g 2%
Vitamin C 5.4mg 9%
Iron 0.1mg 0%
Calcium 10.3mg 1%
Amount Per 100 g
Calories 133.68 Kcal (560 kJ)
Calories from fat 19.88 Kcal
% Daily Value*
Total Fat 2.21g 2%
Cholesterol 7.63mg 2%
Sodium 97.39mg 3%
Potassium 304.38mg 5%
Total Carbs 29.2g 7%
Sugars 16.78g 49%
Dietary Fiber 2.5g 7%
Protein 1.23g 2%
Vitamin C 7.3mg 9%
Iron 0.1mg 0%
Calcium 14mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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