Easy Cornbread Pudding Recipe

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Easy Cornbread Pudding
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Ingredients
5
Count
Nutrition
676
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Mix all ingredients together in a large bowl.
  2. Pour into 9x13 casserole that has been sprayed with Pam.
  3. Bake at 350 for about 45 minutes, or until toothpick inserted in the center comes out clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 676.13 Kcal (2831 kJ)
Calories from fat 271.43 Kcal
% Daily Value*
Total Fat 30.16g 46%
Cholesterol 53.6mg 18%
Sodium 1092.42mg 46%
Potassium 25.58mg 1%
Total Carbs 87.87g 29%
Sugars 22.57g 90%
Dietary Fiber 3.37g 13%
Protein 6.88g 14%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 6%
Iron 3.2mg 18%
Calcium 264.3mg 26%
Amount Per 100 g
Calories 459.55 Kcal (1924 kJ)
Calories from fat 184.48 Kcal
% Daily Value*
Total Fat 20.5g 46%
Cholesterol 36.43mg 18%
Sodium 742.49mg 46%
Potassium 17.38mg 1%
Total Carbs 59.73g 29%
Sugars 15.34g 90%
Dietary Fiber 2.29g 13%
Protein 4.68g 14%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 6%
Iron 2.2mg 18%
Calcium 179.6mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.4
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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