Easy Coleslaw Recipe

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Easy Coleslaw
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Ingredients:

  • 1 tbsp. sugar
  • 2 tsp. vinegar

Directions:

  1. Shred head of cabbage with cheese grater.
  2. Shred carrots as well
  3. Mix all ingredients together in medium mixing bowl.
  4. Chill for 10-15 mins,
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 67.46 Kcal (282 kJ)
Calories from fat 27.68 Kcal
% Daily Value*
Total Fat 3.08g 5%
Cholesterol 7.81mg 3%
Sodium 246.16mg 10%
Potassium 232.48mg 5%
Total Carbs 11.76g 4%
Sugars 6.38g 26%
Dietary Fiber 3.46g 14%
Protein 1.15g 2%
Vitamin C 35.1mg 58%
Vitamin A 0.2mg 8%
Calcium 44.4mg 4%
Amount Per 100 g
Calories 47.96 Kcal (201 kJ)
Calories from fat 19.68 Kcal
% Daily Value*
Total Fat 2.19g 5%
Cholesterol 5.55mg 3%
Sodium 175mg 10%
Potassium 165.28mg 5%
Total Carbs 8.36g 4%
Sugars 4.54g 26%
Dietary Fiber 2.46g 14%
Protein 0.82g 2%
Vitamin C 24.9mg 58%
Vitamin A 0.2mg 8%
Calcium 31.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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