Easy Chicken Casserole Recipe

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Easy Chicken Casserole
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Ingredients:

Directions:

  1. Place chicken in a large baking dish.
  2. Mix all other ingredients in large bowl.
  3. Pour over chicken.
  4. Sprinkle top with Paprika
  5. Bake covered at 350 for 35 minutes. Uncover and stir mixture over chicken and continue baking for 15 more minutes until chicken is done.
  6. Serve over rice or pasta.
  7. We usually have broccoli as a side dish!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 381.65 Kcal (1598 kJ)
Calories from fat 114.18 Kcal
% Daily Value*
Total Fat 12.69g 20%
Cholesterol 146.61mg 49%
Sodium 1508.03mg 63%
Potassium 897.49mg 19%
Total Carbs 15.03g 5%
Sugars 1.18g 5%
Dietary Fiber 1.47g 6%
Protein 50.55g 101%
Vitamin C 1.1mg 2%
Iron 1.3mg 7%
Calcium 73.9mg 7%
Amount Per 100 g
Calories 92.55 Kcal (387 kJ)
Calories from fat 27.69 Kcal
% Daily Value*
Total Fat 3.08g 20%
Cholesterol 35.55mg 49%
Sodium 365.69mg 63%
Potassium 217.63mg 19%
Total Carbs 3.65g 5%
Sugars 0.29g 5%
Dietary Fiber 0.36g 6%
Protein 12.26g 101%
Vitamin C 0.3mg 2%
Iron 0.3mg 7%
Calcium 17.9mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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