Easy Cherry Cobbler Recipe

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Easy Cherry Cobbler
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Ingredients:

Directions:

  1. Pre-heat oven to 375
  2. Melt butter in large (deep) casserole dish
  3. Mix together: flour, sugar and milk
  4. Pour over melted butter
  5. Spoon pie filling over top
  6. Bake at 375 for 30 min
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 381.25 Kcal (1596 kJ)
Calories from fat 189.2 Kcal
% Daily Value*
Total Fat 21.02g 32%
Cholesterol 30.83mg 10%
Sodium 372.45mg 16%
Potassium 92.43mg 2%
Total Carbs 46.5g 16%
Sugars 12.17g 49%
Dietary Fiber 2.13g 9%
Protein 3.78g 8%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 5%
Iron 1.2mg 7%
Calcium 84.1mg 8%
Amount Per 100 g
Calories 319.8 Kcal (1339 kJ)
Calories from fat 158.71 Kcal
% Daily Value*
Total Fat 17.63g 32%
Cholesterol 25.86mg 10%
Sodium 312.43mg 16%
Potassium 77.53mg 2%
Total Carbs 39.01g 16%
Sugars 10.21g 49%
Dietary Fiber 1.78g 9%
Protein 3.17g 8%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 5%
Iron 1mg 7%
Calcium 70.6mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

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