Directions:
- Preheat oven to 300 degrees F (150 degrees C).
- Saute onions with garlic powder in a large skillet over medium heat. Add ham, sausage, beans, parsley, wine, cloves, salt and pepper. Mix together and pour mixture into a 9x13 inch baking dish.
- Bake uncovered in preheated oven for 1/2 hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 436.09 Kcal (1826 kJ) | ||
| Calories from fat | 211.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.54g | 36% | |
|---|---|---|---|
| Cholesterol | 80.84mg | 27% | |
| Sodium | 1399.96mg | 58% | |
| Potassium | 656.23mg | 14% | |
| Total Carbs | 20.3g | 7% | |
| Sugars | 1.08g | 4% | |
| Dietary Fiber | 0.56g | 2% | |
| Protein | 34.44g | 69% | |
| Vitamin C | 16.8mg | 28% | |
| Iron | 2.4mg | 13% | |
| Calcium | 36mg | 4% | |
| Amount Per 100 g | |||
| Calories | 161.36 Kcal (676 kJ) | ||
| Calories from fat | 78.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.71g | 36% | |
|---|---|---|---|
| Cholesterol | 29.91mg | 27% | |
| Sodium | 518.01mg | 58% | |
| Potassium | 242.82mg | 14% | |
| Total Carbs | 7.51g | 7% | |
| Sugars | 0.4g | 4% | |
| Dietary Fiber | 0.21g | 2% | |
| Protein | 12.74g | 69% | |
| Vitamin C | 6.2mg | 28% | |
| Iron | 0.9mg | 13% | |
| Calcium | 13.3mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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