Easy Caramel Chocolate Chip Bars Recipe

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Easy Caramel Chocolate Chip Bars
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees.
  2. Grease 13x9 inch pan.
  3. Combine cake mix, eggs, water, brown sugar and butter in a large bowl - stir until thoroughly blended (mixture will be thick).
  4. Stir in chocolate chips.
  5. Spread in greased pan.
  6. Bake at 375 for 24 to 27 minutes or until toothpick inserted in center comes out clean.
  7. Cool completely in pan, cut into bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 199.37 Kcal (835 kJ)
Calories from fat 106.78 Kcal
% Daily Value*
Total Fat 11.86g 18%
Cholesterol 44.94mg 15%
Sodium 21.33mg 1%
Potassium 20.82mg 0%
Total Carbs 23.74g 8%
Sugars 18.53g 74%
Dietary Fiber 1.66g 7%
Protein 2.14g 4%
Vitamin A 0.1mg 2%
Iron 0.9mg 5%
Calcium 11.4mg 1%
Amount Per 100 g
Calories 380.51 Kcal (1593 kJ)
Calories from fat 203.81 Kcal
% Daily Value*
Total Fat 22.65g 18%
Cholesterol 85.77mg 15%
Sodium 40.71mg 1%
Potassium 39.74mg 0%
Total Carbs 45.31g 8%
Sugars 35.36g 74%
Dietary Fiber 3.16g 7%
Protein 4.08g 4%
Vitamin A 0.1mg 2%
Iron 1.8mg 5%
Calcium 21.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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