Easy Caramel Apple Dessert Recipe

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Easy Caramel Apple Dessert
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Ingredients
4
Count
Nutrition
103
Calories
Total time
20
Minutes
Comments Print recipe

Ingredients:

  • 6 -8 medium apples
  • 1 (16 oz) container cool whip, thawed
  • 1 -2 cup lemon juice

Directions:

  1. Core apples and chop into small bite-size pieces.
  2. Soak in lemon juice and drain well.
  3. Place in bowl.
  4. Chop up Snickers and add to bowl.
  5. Add Cool whip and mix well.
  6. Refrigerate at least 1 hour before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 103.22 Kcal (432 kJ)
Calories from fat 9.89 Kcal
% Daily Value*
Total Fat 1.1g 2%
Cholesterol 3.93mg 1%
Sodium 3.25mg 0%
Potassium 220.96mg 5%
Total Carbs 25.6g 9%
Sugars 17.3g 69%
Dietary Fiber 3.19g 13%
Protein 0.07g 0%
Vitamin C 25.8mg 43%
Calcium 14.7mg 1%
Amount Per 100 g
Calories 49.5 Kcal (207 kJ)
Calories from fat 4.74 Kcal
% Daily Value*
Total Fat 0.53g 2%
Cholesterol 1.89mg 1%
Sodium 1.56mg 0%
Potassium 105.95mg 5%
Total Carbs 12.28g 9%
Sugars 8.29g 69%
Dietary Fiber 1.53g 13%
Protein 0.03g 0%
Vitamin C 12.4mg 43%
Calcium 7.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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