Easy Candy Yams Recipe

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Easy Candy Yams
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Ingredients:

  • 1 (12 oz) jar caramel topping
  • 1/8 cup brown sugar
  • 1/2 cup butter
  • 1 cup miniature marshmallows

Directions:

  1. Preheat oven to 325 degrees F (165 degrees C).
  2. Place sweet potatoes in an 8x8 inch square baking dish. Pour caramel over potatoes. Sprinkle with sugar and dot with butter.
  3. Bake in preheated oven 30 minutes, until potatoes are tender and mixture is bubbly. Remove from oven and sprinkle marshmallows evenly over potatoes. Return to oven until marshmallows are melted and browned, 5 to 10 minutes more.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1511.19 Kcal (6327 kJ)
Calories from fat 847.83 Kcal
% Daily Value*
Total Fat 94.2g 145%
Cholesterol 246.01mg 82%
Sodium 388.31mg 16%
Potassium 1919.15mg 41%
Total Carbs 162.09g 54%
Sugars 71.91g 288%
Dietary Fiber 15.96g 64%
Protein 13.34g 27%
Vitamin C 10.6mg 18%
Vitamin A 6.5mg 215%
Iron 5.6mg 31%
Calcium 249.9mg 25%
Amount Per 100 g
Calories 212.95 Kcal (892 kJ)
Calories from fat 119.47 Kcal
% Daily Value*
Total Fat 13.27g 145%
Cholesterol 34.67mg 82%
Sodium 54.72mg 16%
Potassium 270.44mg 41%
Total Carbs 22.84g 54%
Sugars 10.13g 288%
Dietary Fiber 2.25g 64%
Protein 1.88g 27%
Vitamin C 1.5mg 18%
Vitamin A 0.9mg 215%
Iron 0.8mg 31%
Calcium 35.2mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 37.3
    Points
  • 42
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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