Easy Bisquick Bread Recipe

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Easy Bisquick Bread
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Ingredients:

  • 3 cups bisquick
  • 1 egg
  • 1 1/4 cups milk
  • 1 1/2 cups chopped walnuts (optional)

Directions:

  1. Preheat oven to 35O°F.
  2. Mix first 4 ingredients together.
  3. Beat vigorously for 30 seconds.
  4. Stir in nuts (optional).
  5. Pour batter into greased loaf pan.
  6. Bake 45 to 50 minutes.
  7. Cool before slicing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 525.47 Kcal (2200 kJ)
Calories from fat 240.04 Kcal
% Daily Value*
Total Fat 26.67g 41%
Cholesterol 28.3mg 9%
Sodium 647.64mg 27%
Potassium 313.52mg 7%
Total Carbs 61.42g 20%
Sugars 21.03g 84%
Dietary Fiber 3.69g 15%
Protein 14.48g 29%
Vitamin C 0.6mg 1%
Iron 2.6mg 14%
Calcium 145.6mg 15%
Amount Per 100 g
Calories 233.76 Kcal (979 kJ)
Calories from fat 106.78 Kcal
% Daily Value*
Total Fat 11.86g 41%
Cholesterol 12.59mg 9%
Sodium 288.11mg 27%
Potassium 139.47mg 7%
Total Carbs 27.32g 20%
Sugars 9.36g 84%
Dietary Fiber 1.64g 15%
Protein 6.44g 29%
Vitamin C 0.3mg 1%
Iron 1.1mg 14%
Calcium 64.8mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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