Easy Beefaroni Recipe

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Easy Beefaroni
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Ingredients:

  • 2 cups raw macaroni
  • 2 cups hot water
  • 1/2 tsp oregano
  • 1/2 tsp garlic powder
  • 1/4 tsp salt
  • 1/4 tsp pepper

Directions:

  1. Cook and drain ground beef in large pot.
  2. Add raw macaroni, water, sauce, olives and seasonings.
  3. Bring to boil, then cover and simmer until noodles are tender, about 25 minutes.
  4. Remove from heat, add cheese. Cover and let stand to melt, about 5 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 646.71 Kcal (2708 kJ)
Calories from fat 241.35 Kcal
% Daily Value*
Total Fat 26.82g 41%
Cholesterol 91.78mg 31%
Sodium 1308.9mg 55%
Potassium 655.02mg 14%
Total Carbs 59.36g 20%
Sugars 5.63g 23%
Dietary Fiber 4.95g 20%
Protein 42.26g 85%
Vitamin C 5.9mg 10%
Iron 5.3mg 29%
Calcium 326.6mg 33%
Amount Per 100 g
Calories 142.68 Kcal (597 kJ)
Calories from fat 53.25 Kcal
% Daily Value*
Total Fat 5.92g 41%
Cholesterol 20.25mg 31%
Sodium 288.77mg 55%
Potassium 144.51mg 14%
Total Carbs 13.1g 20%
Sugars 1.24g 23%
Dietary Fiber 1.09g 20%
Protein 9.32g 85%
Vitamin C 1.3mg 10%
Iron 1.2mg 29%
Calcium 72mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.4
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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