Easy Baklava Recipe

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Easy Baklava
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Ingredients:

  • 1 cup sugar
  • 1/2 cup water
  • 1 cup finely chopped walnuts
  • 1/2 cup sugar
  • 1 tsp cinnamon

Directions:

  1. Place 1 cup sugar, water,& lemon juice in a pan& bring to boil.
  2. Simmer for 5 minutes, stirring occasionally.
  3. Cool.
  4. Lay out phyllo dough, cut in half& trim to fit a 9 by 13 pan.
  5. Place 1/2 of dough in pan.
  6. Combine filling ingredients, and spread over phyllo dough.
  7. Cover with 2nd half of dough.
  8. With a serrated knife, cut into triangles.
  9. Drizzle evenly with melted butter.
  10. Bake at 350 degrees for appproximately 30 minutes, till golden brown.
  11. Remove from oven& pour cooled syrup over hot baklava.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 791.16 Kcal (3312 kJ)
Calories from fat 582.27 Kcal
% Daily Value*
Total Fat 64.7g 100%
Cholesterol 122.01mg 41%
Sodium 31.38mg 1%
Potassium 185.58mg 4%
Total Carbs 51.26g 17%
Sugars 44.46g 178%
Dietary Fiber 2.63g 11%
Protein 8.43g 17%
Vitamin C 1.1mg 2%
Vitamin A 0.6mg 19%
Iron 1.1mg 6%
Calcium 43.2mg 4%
Amount Per 100 g
Calories 467.33 Kcal (1957 kJ)
Calories from fat 343.94 Kcal
% Daily Value*
Total Fat 38.22g 100%
Cholesterol 72.07mg 41%
Sodium 18.54mg 1%
Potassium 109.62mg 4%
Total Carbs 30.28g 17%
Sugars 26.26g 178%
Dietary Fiber 1.55g 11%
Protein 4.98g 17%
Vitamin C 0.7mg 2%
Vitamin A 0.3mg 19%
Iron 0.7mg 6%
Calcium 25.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.7
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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