Baklava Minis Recipe

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Baklava Minis
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Ingredients:

Directions:

  1. Melt butter in microwave in small mixing bowl.
  2. Add sugar and cinnamon and mix with a spoon.
  3. Add nuts and mix again.
  4. Place shells on a baking sheet lined with foil.
  5. Put enough nut mixture to fill shell. (Make sure to put a little of the liquid in each shell.).
  6. Bake at 350 for 15-20 minutes.
  7. Let cool.
  8. Add a drop of honey to each shell.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 350.29 Kcal (1467 kJ)
Calories from fat 308.77 Kcal
% Daily Value*
Total Fat 34.31g 53%
Cholesterol 24.4mg 8%
Sodium 20.18mg 1%
Potassium 172.41mg 4%
Total Carbs 9.79g 3%
Sugars 4.02g 16%
Dietary Fiber 3.22g 13%
Protein 5.76g 12%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 4%
Iron 1.2mg 7%
Calcium 30.4mg 3%
Amount Per 100 g
Calories 641.91 Kcal (2688 kJ)
Calories from fat 565.82 Kcal
% Daily Value*
Total Fat 62.87g 53%
Cholesterol 44.72mg 8%
Sodium 36.97mg 1%
Potassium 315.94mg 4%
Total Carbs 17.93g 3%
Sugars 7.36g 16%
Dietary Fiber 5.9g 13%
Protein 10.55g 12%
Vitamin C 0.9mg 1%
Vitamin A 0.2mg 4%
Iron 2.2mg 7%
Calcium 55.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.2
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • high fiber

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